Wabisan Asian Foods Smokey Bear Maki Sushi

Product Information

• Product Details

  

  Chicago's Finest Sushi

  • Healthy

• Nutrition Information

  Coming Soon: FoodHealth Score - a simple nutrition rating to help you eat healthier.

  Learn More

  What's a FoodHealth Score?

  We've teamed up with FoodHealth Companyto bring you their FoodHealth Score - a simple way to understand how nutritious your food is. The FoodHealth Score rates foods from 0 to 100, so you can easily see the nutrition quality of what you're buying. The higher the score, the better the choice! Visit

  OptUP® Nutrition Insights

  , where you can see how to OptUP® your nutrition through product recommendations, recipes, and more.

  How does this work?

  The FoodHealth Score is based on two main factors:

  Ingredient Quality - The type and quality of ingredients used in the food.

  Nutrient Density - The amount of beneficial nutrients, like fiber and protein, relative to the calories.

  What boosts the score?

  Foods get a higher score when they have:

  High Ingredient Quality:

  • Whole Grains
  • Healthy Fats: Omega-3s

  High Nutrient Density:

  • Protein
  • Potassium

  What lowers the score?

  Foods get a lower score when they have:

  Low Ingredient Quality:

  • Refined Grains
  • Artificial Additives

  Low Nutrient Density:

  • Saturated Fats
  • Added Sugars

  Why it matters

  Choosing foods with a higher FoodHealth Score can help you make smarter choices. Look for the score on your favorite items to start eating better today!

  Visit OptUP® Nutrition Insights

  Nutrition Facts

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  1.0 Approximately Servings Per Container

  Serving size

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  Amount per serving

  Calories210

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  % Daily value*

  Sodium0mg0%

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  Total Carbohydrate0g0%

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  Protein0g

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  *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

  Ingredients
  **Please be advised that consumption of raw or undercooked meats poultry seafood shellfish or eggs may increase your risk of foodborne illness**White or Brown Rice, Seaweed, Tempura Shrimp (Wheat, Corn Starch, Rice Flour, Salt, Corn Flour, Sodium Bicarbonate, Soybean oil), Vinegar Seasoning {Distilled Vinegar, Rice Vinegar, Refiners Syrup, Salt Diluted with Water to 4.2% Acidity} Soy Sauce (Water, Soybean, Wheat, Salt) Mayonnaise (Vegetable Oil, Egg, Vinegar sugar, Starch Sugar (Salt, Seasoning(Amino Acid)],Unagi, Avocado, Cream Cheese (Pasteurized Milk, Cream, Whey Protein, Concentrate Salt Carob Bean GumCheese Culture) Sugar soy sauce from hydrolyzed vegetable, Wasabi, Mayo(Vegetable oil egg vinegar sugar [starch syrup sugar salt seasoning(amino acid)] spice extract [Wheat, Soybean are included as part of raw material]) Sesame Seeds, Sriracha (Chili, Sugar, Salt, Garlic, Distlled Vinegar, Potassium Sorbate, Sodium Bisulfate, Xanthan Gum) Scallions, Red Tobiko, Sesame

  Allergen Info
  Contains Sesame Seeds and their derivates,Wheat and Their Derivatives,Tuna and its Derivatives,Eggs and their derivates,Soybean and its Derivatives,Shrimp and its Derivatives.

  Disclaimer
  Actual product packaging and materials may contain additional and/or different ingredient, nutritional, or proper usage information than the information displayed on our website. ... Read More