Vito & Nicks II® Margherita Pizza
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Product Information
Experience the legendary taste of Chicago's finest thin crust at Vito & Nick's Pizzeria. Since 1932, we’ve perfected the art of the tavern-style pie: super-crispy crust, tangy sauce, and premium toppings sliced into perfect squares. It’s not just dinner; it’s a South Side tradition. Visit us for an authentic, classic, and unforgettable pizza experience. Taste the history!
- Cracker thin crust
- V&N II® restaruant quality
- Try it on the grill for an awesome taste
- Made from scratch dough
- Welcomed name in the heart of the southside of Chicago
- The freshest ingredients
- FoodHealth ScoreNutrition Facts4.0 Exact Servings Per ContainerServing size1/4 PIZZAAmount per servingCalories310% Daily value*Total Fat15g19%Saturated Fat8g40%Trans Fat0g0%Cholesterol40mg13%Sodium480mg21%Total Carbohydrate30g11%Dietary Fiber2g7%Sugar3g2%Added Sugar1g2%Protein15g0%Calcium343mg25%Iron1mg6%Potassium285mg6%Vitamin D0mcg0%*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
CRUST (WHEAT FLOUR, WATER, SOYBEAN OIL, YEAST, SALT, CALCIUM PROPIONATE, SUGAR, L-CYSTEINE, SOY LECITHIN), SAUCE (TOMATO PUREE (WATER, TOMATO PASTE), EXTRA VIRGIN OLIVE OIL, SEASONING (SPICES, DEHYDRATED GARLIC SALT), LOW MOISTURE MOZZARELLA CHEESE (LOW MOISTURE MOZZARELLA CHEESE, PASTEURIZED MILK, SALT, CHEESE CULTURES, ENZYMES), TOMATOES, SLICED MOZZARELLA CHEESE (MOZZARELLA CHEESE (PASTUERIZED MILK, VINEGAR, ENZYMES, SALT), FONTINA CHEESE (FONTINA CHEESE (CULTURED PASTUERIZED MILK, SALT, ENZYMES, CELLULOSE (TO PREVENT CAKING), NATAMYCIN (TO PROTECT FLAVOR), CONTAINS LESS THAN 2% OF BASILAllergen Info
Contains Wheat and Their Derivatives,Soybean and its Derivatives,Milk and its derivates.Disclaimer
Actual product packaging and materials may contain additional and/or different ingredient, nutritional, or proper usage information than the information displayed on our website. ...
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