Thai Kitchen Gluten Free Red Curry Paste
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Product Information
Thai Kitchen Red Curry Paste is a vibrant mixture of red chili pepper, garlic, lemongrass, salt, shallot, coriander root, and makrut lime peel. Use as a stir-fry seasoning, a soup base or with coconut milk to create a delicious Thai curry.
- Ingredients include red chili pepper, garlic, and lemongrass
- Adds depth and flavor to stir-fries and soup
- Add to a rub or marinade
- Gluten free, vegan, non GMO
- Spicy heat
- Gluten Free, Live Naturally, Non-GMO
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