Rana 5 Cheese Tricolor Tortelloni
There is an art of blending the best cheeses. Some cheeses give a wonderful creamy texture, and others bring the perfect balance of flavor.
Filling ( Ricotta ( Whey , Milk , Cream , Vinegar ) , Bread Crumbs ( Wheat Flour , Yeast , Salt ) , Mozzarella Cheese ( Pasteurized Cultured Milk , Salt , Enzymes ) , Mascarpone Cheese ( Pasteurized Milk , Pasteurized Cream . Citric Acid ) , Romano Cheese , Made , from : Cow's Milk ( Pasteurized Cultured Milk , Salt , Enzymes ) , Dehydrated Potatoes , Vegetable Fiber , Natural Flavors , Corn Starch and Potato Fiber , Chicory Root Fiber , Fontina Cheese ( Pasteurized Cultured Part-skimmed Milk , Sea Salt , Enzymes ) , 2% Or Less Of : Salt , Autolyzed Yeast Extract ) . Pasta ( Durum Wheat Flour , Eggs , Water ) .
Contains Wheat and Their Derivatives,Eggs and Their Derivatives,Milk and its Derivatives. Not intentionally nor inherently included Crustaceans and Their Derivatives.
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