Racconto Gluten Free Potato Gnocchi Perspective: front
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Racconto Gluten Free Potato Gnocchi

17.6 ozUPC: 0008939710061
Purchase OptionsSold and Shipped by
$77.92 discounted from $98.07

Product Details

Cooking Instructions 1. Bring one gallon of water to a boil. 2. If desired add one tablespoon of salt to boiling water. 3. Remove gnocchi from the vacuum sealed package. 4. Place gnocchi into boiling water and cook until gnocchi float to the surface approximately 2 minutes . 5. Drain in a colander do not rinse serve immediately with your favorite sauce. Ingredients Rehydrated Potato Flakes 70 Corn Flour Potato Starch Rice Flour Salt Lactic Acid Sorbic Acid Flavor. Safety Warning Allergen Statement Contains sulphites. Features . An Italian tradition.. 760 mg sodium without added salt for cooking .. Weight - 17.6 oz.. Pack Of 12.

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Nutritional Information

OptUP™ Nutrition Rating
Nutrition Facts
servings per container
Serving size1cup (165 g)
Amount per serving
Calories250
% Daily value*
Total Fat0.8g1.03%
Saturated Fat0g0%
Trans Fat0g
Cholesterol0mg0%
Sodium924mg40.17%
Total Carbohydrate58g21.09%
Dietary Fiber2g7.14%
Sugar0g
Added Sugar0g0%
Protein8g
Calcium25mg2%
Iron3.5mg20%
Potassium190mg4%
Vitamin D0mcg0%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients
Rehydrated Potato Flakes (70%), Corn Flour, Potato Starch, Rice Flour, Salt, Lactic Acid, Sorbic Acid, Turmeric

Allergen Info
Contains Corn and its derivates.

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