Perfect Pasta Ricotta Cheese Stuffed Gnocchi
Nutritional Information
Ingredients
Gnocchi Flour Blend (Potato Flour 64% (Potatoes, Emulsifiers: Mono- and Diglycerides of Fatty Acids (E 471), Stabilizers: Diphosphates (E 430), Antioxidants: Sodium Metabisulphite (E 223), Ascorbyl Palmitate (E 304 (1)), Spices, Acidity Regulator: Citric Acid (E 330)), Wheat Starch (Contains Gluten), Corn Starch, Wheat Flour, Salt, Skimmed Milk Powder, Egg Yolk Powder, Flavourings), Water, Whole Milk Ricotta Cheese (Sweet Whey, Whole Milk, Sweet Cream, Culture, Vinegar and Salt), Whole Milk Ricotta Cheese (Milk, Vinegar, Salt, and Xanthan Gum, Locust Bean Gum, Guar Gum, (Stabilizers)), Bread Crumbs (Wheat Flour, Sugar, Canola Oil, Salt, Yeast), Romano Cheese (Pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose Added To Prevent Caking), Salt, Parsley, Black Pepper
Allergen Info
Contains Wheat and Their Derivatives,Sulfur Dioxide and Sulfits,Eggs and their derivates,Other Gluten Containing Grain And Gluten Containing Grain Products.,Milk and its derivates,Corn and its derivates.
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