Pearls Specialties Pitted Kalamata Greek Olives
Kalamata olives are tree ripened to dark purple hues with bold notes of fruity flavors. They are named after the city in southern Greece and are an essential part of the Mediterranean diet. Enjoy them right out of the jar for an everyday treat.
- Among the most versatile ingredient used by Food Service Operators.
- Instantly available, with little or no preparation required, black ripe olives add a savory touch to snacking, sandwiches, soups and sauces, hors d’ oeuvres and entrees.
Olives, Water, Wine Vinegar, Salt, Extra Virgin Olive Oil
Free from Does Not Contain Declaration Obligatory Allergens.
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