Pacific Organic Roasted Red Pepper & Tomato Soup
Grown in the sun and harvested at peak flavor, our favorite red peppers are slow roasted to bring out their natural sweetness. Vine-ripened tomatoes, organic milk, and a blend of spices round out the flavor for a soup that tastes like summer.
- Smother Enchiladas Or Stuffed Peppers
- Top With Grated Cheese, Bacon And Croutons
- Use As A Base In Your Favorite Casserole
- 110 Calories • 5g Protein
- Gluten Free
- USDA Organic
- Kosher Dairy
Reduced Fat Milk*, Water, Tomato Paste*, Red Bell Peppers*, Cane Sugar*, Roasted Red Bell Peppers*, Roasted Garlic*, Sea Salt, Butter*, Sodium Citrate, Non-fat Dry Milk*, Rice Flour*, Garlic Powder*, Onion Powder*, Spices*.*Organic
Contains Milk and its Derivatives.
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