My Mochi™ Cookies & Cream Mochi Ice Cream
Headquartered in Los Angeles, My/Mochi, creator of the Modern Frozen Snack category, is a mouthboggling, textural experience, taking premium ice cream and wrapping it in pillowy, sweet rice mochi dough. Available in a variety of fan-favorite flavors, My/Mochi gives snackers a colorful and wonderfully weird snacking experience in a handheld, portion-controlled way.
All My/Mochi products are made with real ingredients, always gluten-free, rBST free, made without soy or corn syrup, and no GMO ingredients. My/Mochi Ice Cream comes in 6-pack, 2-pack, and Single-Serve formats. A variety of non-dairy and vegan offerings are also available.
Ice Cream Ingredients: Milk, Cream, Cane Sugar, Chocolate Creme Cookie Pieces (Tapioca Flour, Rice Flour, Cane Sugar, Organic Powdered Sugar, Palm Oil, Cocoa Processed with Alkali, Organic Tapioca Syrup, Cassava Flour, Cocoa, Potato Flour, Sunflower Lecithin, Salt, Natural Vanilla Flavor, Xanthan Gum, Baking Soda), Whey, Nonfat Dry Milk, Natural Flavors, Stabilizer (Guar Gum, Locust Bean Gum). Mochi Dough Ingredients: Cane Sugar, Water, Sweet Rice Flour, Egg Whites, Corn Starch, Enzyme.
Contains Eggs and Their Derivatives,Milk and its Derivatives. Free from Cereals and Their Derivatives,Soybean and its Derivatives.
Actual product packaging and materials may contain additional and/or different ingredient, nutritional, or proper usage information than the information displayed on our website. ...