Lewis Bake Shop Half Loaf 12 Grain Bread
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Product Information
Enjoy the great taste and quality of our Lewis Bake Shop 12 Grain Half Loaf. This bread combines everything you love – sunflower and sesame seeds, rye, oats and more – into one flavorful, perfectly sized loaf. Our bread is freshly baked to perfection, offering a soft, airy texture and rich flavor that complements any meal or makes a delicious snack on its own.
- One 12 oz half loaf of 12 Grain Bread
- Crunchy Grain 1/2 Loaf
- Sliced and ready to eat
- Regular
- Shelf Stable
- Delicious and soft fresh bread, making it perfect for any meal or occasion
- Trusted Since 1925
- Pescatarian, Vegan, Vegetarian
- FoodHealth ScoreNutrition Facts12.0 Servings Per ContainerServing size1 Slice (28g)Amount per servingCalories70% Daily value*Total Fat1g1%Saturated Fat0g0%Trans Fat0g0%Cholesterol0mg0%Sodium135mg6%Total Carbohydrate13g5%Dietary Fiber1g4%Sugar2g0%Added Sugar2g4%Protein4gCalcium22mg2%Iron0.8mg4%Potassium38mg0%Vitamin D0mcg0%*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
UNBLEACHED ENRIGHED WHEAT FLOUR (FLOUR, BARLEY MALT, NIACIN, REDUCED IRONTHIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, WHOLE GRAIN MIX (WHEAT, BARLEY, BROWN RICE, RYE, DEGERMED YELLOW CORN, OATS, TRITICALE, BUCKWHEAT, MILLET, SPELT, AMARANTH, QUINOA), SUGAR, WHEAT GLUTEN, YEAST, SUNFLOWER SEEDS, CONTAINS 2% OR LESS OF THE FOLLOWING: SOYBEAN OIL, SALT, CALCIUM PROPIONATE AND SORBIC ACID (TO RETAIN FRESHNESS), ENZYMES, SODIUM STEAROYL LACTYLATE, FUMARIC ACID, AMMONIUM SULFATE, CIRTIC ACID, CALCIUM LACTATE, CALCIUM PEROXIDE, DOUGH CONDITIONER (ASCORBIC ACID). Contains Wheat.Allergen Info
Contains Wheat and Their Derivatives,Soybean and its Derivatives.Disclaimer
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