La Brea Bakery Roasted Garlic Loaf

Product Information

• Product Details

  

  Our La Brea Bakery Roasted Garlic loaf is rich, soft and aromatic. Baked with whole roasted garlic cloves and extra virgin olive oil for a perfectly moist and savory flavor.

   

  From starter to finish, it takes over 24 hours to make a loaf of La Brea Bakery bread. Our complex flavors, open air crumb and crispy crunchy crust are developed through a long fermentation using our original natural sourdough starter, high quality ingredients and long proofing times. Makes your next dinner, lunch or party exceptional with a loaf of our premium artisan breads.

   

  • Baked with whole seasoned roasted garlic cloves
  • Great for Rustic Pizzas, Grilled Cheese and Croutons
  • Pairs well with Riesling, Pilsner, Double Crème Brie
  • Non-GMO Project Verified, Kosher and Vegan
  • Non- GMO Project Verified
  • Vegan

• Dietary Information

  Vegan

• Nutrition Information

  FoodHealth Score

  Learn More

  What's a FoodHealth Score?

  We've teamed up with FoodHealth Companyto bring you their FoodHealth Score - a simple way to understand how nutritious your food is. The FoodHealth Score rates foods from 0 to 100, so you can easily see the nutrition quality of what you're buying. The higher the score, the better the choice! Visit

  OptUP® Nutrition Insights

  , where you can see how to OptUP® your nutrition through product recommendations, recipes, and more.

  How does this work?

  The FoodHealth Score is based on two main factors:

  Ingredient Quality - The type and quality of ingredients used in the food.

  Nutrient Density - The amount of beneficial nutrients, like fiber and protein, relative to the calories.

  What boosts the score?

  Foods get a higher score when they have:

  High Ingredient Quality:

  • Whole Grains
  • Healthy Fats: Omega-3s

  High Nutrient Density:

  • Protein
  • Potassium

  What lowers the score?

  Foods get a lower score when they have:

  Low Ingredient Quality:

  • Refined Grains
  • Artificial Additives

  Low Nutrient Density:

  • Saturated Fats
  • Added Sugars

  Why it matters

  Choosing foods with a higher FoodHealth Score can help you make smarter choices. Look for the score on your favorite items to start eating better today!

  Visit OptUP® Nutrition Insights

  Nutrition Facts

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  Servings Per Container

  Serving size0.125loaf (57 g)

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  Amount per serving

  Calories170

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  % Daily value*

  Total Fat2.5g3.21%

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  Saturated Fat0g0%

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  Trans Fat0g

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  Cholesterol0mg0%

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  Sodium340mg14.78%

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  Total Carbohydrate32g11.64%

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  Dietary Fiber1g3.57%

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  Sugar0g

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  Added Sugar0g0%

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  Protein5g

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  Calcium9mg0%

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  Iron2mg10%

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  Potassium63mg2%

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  Vitamin D0mcg0%

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  *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

  Ingredients
  Unbleached Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sour Culture, Roasted Garlic, Extra Virgin Olive Oil, Contains 2% or Less of: Salt, Garlic, Semolina, Olive Oil, Wheat Germ, Yeast, Black Pepper

  Allergen Info
  Contains Wheat and Their Derivatives,Other Gluten Containing Grain And Gluten Containing Grain Products..

  Disclaimer
  Actual product packaging and materials may contain additional and/or different ingredient, nutritional, or proper usage information than the information displayed on our website. ... Read More