King Arthur Baking Company Gluten-Free Chocolate Cake Mix
Product Details
The best chocolate cake, hands down. This delicious, rich cake just happens to be Gluten-Free, but we've never met anyone who can ever resist a slice. With a tender and moist texture and an intense, oh-so-chocolatey flavor, this cake mix is the perfect go-to for birthdays and special occasions.
- Certified Gluten-Free by the Gluten Free Certification Organization and Non-GMO Project Verified
- Non-Dairy
- Bakes a generous 2-layer cake or 24 cupcakes
Nutritional Information
Ingredients
Cane Sugar, Rice Flour, Cocoa (Processed With Alkali), Tapioca Starch, Emulsifier (Rice Starch, Polyglycerol Esters of Fatty Acids, Mono- and Diglycerides), Baking Powder (Corn Starch, Baking Soda, Sodium Acid Pyrophosphate, Monocalcium Phosphate), Salt, Xanthan Gum.
Allergen Info
Contains Corn and its derivates.
Disclaimer
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