Gluten Free Nation Gluten Free Carrot Cake Cupcakes
Product Information
- Gluten FreeComing Soon: FoodHealth Score - a simple nutrition rating to help you eat healthier.Nutrition Facts4.0 Servings Per ContainerServing size1.0 cupcakeAmount per servingCalories281% Daily value*Total Fat26g26%Saturated Fat3g15%Trans Fat0g0%Cholesterol53mg18%Sodium162mg7%Total Carbohydrate29g10%Dietary Fiber2g8%Sugar16g0%Protein3g6%Calcium4%Iron6%Vitamin C4%*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Sorghum Flour, Potato Starch, Tapioca Flour, Sugar, Carrots, Pineapple, Buttermilk, Canola Oil, Eggs, Coconut, Baking Soda, Vanilla Extract, Cinnamon, Xanthan Gum, Salt, Artificial Coloring.Allergen Info
Contains Eggs and their derivates,Milk and its derivates. May contain Soybean and its Derivatives,Tree Nuts and Their Derivatives. Free from Cereals and Their Derivatives.Disclaimer
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