Crisco All-Vegetable Shortening, Gluten-Free

Crisco All-Vegetable Shortening is great for baking and frying, so you and your kitchen are always ready to make your family’s favorite meals. Use Crisco Shortening in place of butter or margarine in any baking recipe. Crisco All-Vegetable Shortening for baking makes pie crusts flaky, cakes and cookies soft and frosting fluffy. Crisco Shortening products are trusted by home bakers and food industry professionals alike as baking ingredients to get the most out of what they are baking. Crisco is what good food is made of. Crisco All-Vegetable Shortening is gluten free. Store this resealable container in your pantry. Crisco All-Vegetable Shortening is also available in Butter Flavor Shortening as well as easy-to-measure baking sticks. This product is shelf-stable/ambient.

• One 48 ounce can of Crisco All-Vegetable Shortening
• This Vegetable Shortening for baking easily replaces butter or margarine in baked goods
• Crisco All-Vegetable Shortening for baking makes pie crusts flaky, cakes and cookies soft and frosting fluffy
• Vegetable shortening is great for baking and frying
• Crisco Shortening for baking is gluten free
• Crisco All-Vegetable Shortening is also available in Butter Flavor and easy-to-measure baking sticks