Cello Copper Kettle Parmesan Iberico & Cocoa Rubbed Fontina Cheese Flight Perspective: front
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Cello Copper Kettle Parmesan Iberico & Cocoa Rubbed Fontina Cheese Flight

UPC: 0008823142035
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Product Details

Perfectly paired, this trio of specialty cheese is sure to delight at gatherings. This cheese flight features imported and domestically made options for the ULTIMATE charcuterie board. Iberico from Spain, aged 6 months, Copper Kettle Parmesan, made in Wisconsin using old world methods and Mayan Cocoa Coffee hand rubbed fontal will provide variety for all!

Nutrition Information

Gluten Free
Nutrition Facts
2.0 Approximately servings per container
Serving size1" Cube - Iberico Goat Cheese
Amount per serving
% Daily value*
Total Fat9g12%
Saturated Fat5g25%
Trans Fat0g
Total Carbohydrate0g0%
Dietary Fiber0g0%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Iberico Goat Cheese (Pasteurized Cow’s, Sheep’s and Goat’s Milk, Salt, Cheese Cultures, Rennet, Egg White Lysozymes). CONTAINS: MILK and EGG. Remove rind before enjoying this cheese. Copper Kettle Cheese (Pasteurized Part-Skimmed Cow’s Milk, Cheese Cultures, Sea Salt, Enzymes). Fontal Cheese (Pasteurized Cow’s Milk, Sea Salt, Enzymes), Spices, Cocoa, Coffee, Natural Flavors, Sweet Potato, Caramel Color. CONTAINS: MILK.

Allergen Info
Contains Eggs and Their Derivatives,Milk and its Derivatives. Free from Crustaceans and Their Derivatives,Wheat and Their Derivatives,Fish and Their Derivatives,Soybean and its Derivatives,Tree Nuts and Their Derivatives,Peanuts and Their Derivatives.

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