CDN TCF400 Candy & Deep Fry Thermometer

Turn out perfect candies jelly and caramelized sugar with this stove-top thermometer by CDN. Made of durable laboratory glass the 8-inch-long thermometer precisely measures temperature with a non-mercuric column in both Fahrenheit and Celsius in a range from 75 to 400 degrees Fahrenheit (25 to 200 degrees Celsius). Excellent also at monitoring hot oil for deep frying doughnuts onion rings and other foods the thermometer can be attached firmly to the side of any size fry vat or candy pan with its sliding stainless-steel clip. Highlighted sections of the thermometer show the best temperatures for different candy stages specifically thread soft ball firm ball hard ball soft crack hard crack and caramel along with deep frying. Dishwasher-proof the thermometer comes with a protective sheath and is covered by a five-year against defects 8-inch glass candy thermometer great for stove-top use Non-mercuric dual-scale column is easy to read Temperature range 75 to 400 degrees Fahrenheit (25 to 200 degrees Celsius) Indicators show best temperatures for different candy stages Sliding stainless-steel clip attaches to side of any pan