Cacique® Oaxaca Part Skim Milk Cheese
Product Information
- Great by itself as a satisfying snack
- Wound into a convenient pull-apart knot
- Ideal to enjoy as a topping or for melting
- 15% daily value of calcium and a good source of protein per 1 oz serving
Named after the state of Oaxaca [pronounced Wha-HAH-kah] in Southern Mexico — our artisanal, braided Oaxaca cheese has a semisoft texture that melts in your mouth like butter. It’s similar to mozzarella, though with a more mellow, earthy flavor and a far superior melt experience when heated. Plus, it’s gluten-free and made with Grade "A" milk from cows not treated with rBST
Ingredients
Cultured Pasteurized Grade A Milk and Skim Milk, Sea Salt and Enzymes.
Allergen Info
Contains Milk and its derivates.
Disclaimer
Actual product packaging and materials may contain additional and/or different ingredient,
nutritional, or proper usage information than the information displayed on our website. ...
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