Cabot® NY Cheddar Extra Sharp Yellow Cheese
It’s ever-so-crumbly texture has a rich creaminess that gets even better at room temperature. We know it’s hard to wait, but believe us, it’s worth it! Revel in its nuance over a cup of black tea or some candied citrus peel. Or bring out its robust side by shredding it over an amazing nacho platter or a bowl of hearty soup.
Fresh Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto (For Color).
Contains Milk and its derivates.
Actual product packaging and materials may contain additional and/or different ingredient, nutritional, or proper usage information than the information displayed on our website. ...