Bob's Red Mill® Gluten Fee Arrowroot Flour
Product Information
A starch extracted from the arrowroot plant, used as a thickener for puddings and sauces. Gluten free and great substitute for cornstarch.
- One, 16 oz. bag (1 lbs.)
- Gluten Free; Vegan; Vegetarian; Paleo Friendly; Kosher Pareve
- Manufactured in a dedicated gluten free facility; R5-ELISA tested gluten free
- Use one-for-one in place of cornstarch
- Unsulfured
- Gluten FreeKosherNon GMOFoodHealth ScoreNutrition FactsServings Per ContainerServing size0.25cup (32 g)Amount per servingCalories110% Daily value*Total Fat0g0%Saturated Fat0g0%Trans Fat0gCholesterol0mg0%Sodium0mg0%Total Carbohydrate28g9.33%Dietary Fiber1g4%Sugar0gProtein0gCalcium0mg0%Iron0mg0%Vitamin A0Number of International Units0%Vitamin C0mg0%*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Arrowroot StarchAllergen Info
May contain Sesame Seeds and their derivates,Soybean and its Derivatives,CONTAINS TRACES OF TREE NUTS, I.E. ALMONDS, VARIOUS KINDS OF TREE NUTS,Tree Nuts and Their Derivatives. Free from Crustaceans and their derivates,Wheat and Their Derivatives,Eggs and their derivates,Fish and their derivates,Milk and its derivates,Peanuts and their derivates.Disclaimer
Actual product packaging and materials may contain additional and/or different ingredient, nutritional, or proper usage information than the information displayed on our website. ...
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