Decadent chocolate with fabulously fudgy brownies in a 100% vegan-certified Non-Dairy version of a Ben & Jerry's hit flavor. Some might call it impossible, we just call it dessert. It took three years of tasting and tweaking to perfect Ben & Jerry's Non-Dairy recipe. Ultimately, almond milk is what made the magic happen, creating the smooth and creamy texture you crave. Of course, achieving all the funky chunks and sweet swirls-without dairy, eggs, or honey-was no simple task. Yet the work (and wait) was worth it. In fact, the finished product is so good that, in the case of Chocolate Fudge Brownie, many devout dairy fans are giving praise to the almond milk alternative. The good vibes don't stop there. All of Ben & Jerry's dairy-free desserts are made with non-GMO-sourced certified vegan ingredients and Fair Trade certified sugar, cocoa, and vanilla. Not to mention that the dessert goes from our Vermont factory to your freezer in responsibly-sourced packaging.