Barilla Protein+ (Plus) Elbows Pasta Non-GMO and Kosher Certified Plant Based Protein Pasta
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Item Availability
Savings
- SaleSave $1 each when you buy 5 or more
Offer Details SaleSave $1 each when you buy 5 or more
Exp. May. 26
Product Information
Barilla Protein+ (Plus) provides a good source of plant-based protein for the whole family—while keeping the classic taste your whole family loves! Made with delicious golden wheat and protein from lentils, chickpeas, and peas, Barilla Protein+ pasta provides a good source of protein for the whole family with 17g of protein per 3.5oz serving.
Barilla Protein Plus pasta cooks just like traditional pasta! Simply boil 4-6 quarts of salted water, add the pasta and boil for 5-7 minutes. We love to cook our pasta for 5 minutes, but you can add 1-2 extra minutes for more tender pasta.
- Good source of plant-based protein with a classic taste, simple ingredients, and elbow pasta shape
- Single box contains about seven - two ounce ounce servings of plant based pasta
- Made with 17g of 100% plant-based protein from lentil flour, pea protein and chickpea flour per three and a half ounce serving; it's a good source of fiber
- Barilla protein pasta is Non-GMO Project Verified, kosher certified and is made in the USA
- Protein Plus tastes great served with pesto sauce or your favorite marinara sauce; Protein Plus pasta pairs well with vegetable pasta sauce, cheese sauce, oil or butter-based pasta sauce and meat sauce
- Kosher, Non-GMO, Pescatarian, Vegan, Vegetarian
- FoodHealth Score
What's a FoodHealth Score? We've teamed up with FoodHealth Companyto bring you their FoodHealth Score - a simple way to understand how nutritious your food is. The FoodHealth Score rates foods from 0 to 100, so you can easily see the nutrition quality of what you're buying. The higher the score, the better the choice! Visit
, where you can see how to OptUP® your nutrition through product recommendations, recipes, and more.How does this work?
The FoodHealth Score is based on two main factors:
Ingredient Quality - The type and quality of ingredients used in the food.
Nutrient Density - The amount of beneficial nutrients, like fiber and protein, relative to the calories.
What boosts the score?
Foods get a higher score when they have:
High Ingredient Quality:
- Whole Grains
- Healthy Fats: Omega-3s
High Nutrient Density:
- Protein
- Potassium
What lowers the score?
Foods get a lower score when they have:
Low Ingredient Quality:
- Refined Grains
- Artificial Additives
Low Nutrient Density:
- Saturated Fats
- Added Sugars
Why it matters
Choosing foods with a higher FoodHealth Score can help you make smarter choices. Look for the score on your favorite items to start eating better today!
Nutrition Facts7.0 About Servings Per ContainerServing size3.5 ONZAmount per servingCalories190% Daily value*Total Fat1g1%Saturated Fat0gTrans Fat0gCholesterol0mgSodium0mgTotal Carbohydrate38g14%Dietary Fiber5g18%Sugar2gProtein10g10%Biotin4mcg15%Calcium16mg2%Copper0.3mg35%Folic Acid112mcgIron2mg10%Magnesium40mg10%Manganese0.7mg30%Molybdenum71mcg160%Niacin5mg30%Potassium261mg6%Thiamin0.5mg40%Vitamin D0mcg*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.Unspecified
Ingredients
Semolina (Wheat), Durum Wheat Flour, Lentil Flour, Pea Protein, Chickpea Flour. Vitamins/Minerals: Vitamin B3 (Niacin), Iron (Ferrous Sulfate), Vitamin B1 (Thiamine Mononitrate), Vitamin B2 (Riboflavin), Folic Acid.Allergen Info
Contains Wheat and Their Derivatives,Barley and Barley Products.Disclaimer
Actual product packaging and materials may contain additional and/or different ingredient, nutritional, or proper usage information than the information displayed on our website. ...
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