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Barilla Protein + Farfalle Pasta

14.5 ozUPC: 0007680800032
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Located in AISLE 10

Product Details

Made simply with delicious golden wheat plus protein from lentils, chickpeas, and peas, BARILLA Protein+ (Plus)  provides a good source of protein for the whole family—while keeping the classic pasta taste and texture your whole family loves!


BARILLA Protein+ Farfalle is a delicious multigrain pasta made with simple ingredients like semolina and durum wheat as well as protein-rich lentils, peas and chickpeas. A good source of lean protein, make Protein+ a part of your next healthy, nutritious pasta meal! Protein+ is made with non-GMO ingredients.


Farfalle, dating back to the 1500s, originated in the Lombardia and Emilia-Romagna part of Northern Italy. Farfalle, which means “butterfly” in Italian, are rectangular or oval pieces of pasta that are pinched in the middle. BARILLA Protein+ Farfalle are versatile and are perfect in many dishes. Served hot, they're great with simple olive oil, butter, tomato and cheese-based sauces. Served cold, they are perfect for pasta salads.

  • BARILLA PROTEIN PLUS PASTA: Good source of plant-based protein with a classic pasta taste and texture
  • PROTEIN+ (PLUS) FARFALLE PASTA: Bowties or 'butterflies' in Italian are very versatile fun to eat
  • PROTEIN PASTA: Reformulated and made with 100% plant-based protein from lentil flour, pea protein and chickpea flour, BARILLA Protein+ is a good source of protein and a good source of fiber
  • HOW TO PREPARE: BARILLA Protein+ Farfalle Pasta cooks to "Al dente" perfection in nine to eleven minutes
  • NON-GMO AND KOSHER: BARILLA Protein+ pasta is Non-GMO Project Verified and kosher certified
  • FREE FROM MAJOR ALLERGENS: BARILLA plant based protein pasta is fish free, peanut free, soy free, grain free, vegetarian, lactose free, shellfish free, tree nut free and vegan

Nutritional Information

OptUP Nutrition Rating
Nutrition Facts
servings per container
Serving size2oz (56 g)
Amount per serving
% Daily value*
Total Fat1g1.28%
Saturated Fat0g0%
Trans Fat0g
Total Carbohydrate38g13.82%
Dietary Fiber5g17.86%
Vitamin D0mcg0%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Semolina (Wheat), Durum Wheat Flour, Lentil Flour, Pea Protein, Chickpea Flour, Barley Flour, Spelt Flour.Vitamins/Minerals: Vitamin B3 (Niacin), Iron (Ferrous Sulfate), Vitamin B1 (Thiamine Mononitrate), Vitamin B2 (Riboflavin), Folic Acid.

Allergen Info
Contains Wheat and Their Derivatives,Other gluten Containing Grain and Gluten Containing Grain Products.

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