Bakery Fresh Red Velvet Cake with Cream Cheese Icing

Ingredients
Cake: Sugar, bleached enriched flour (bleached wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, eggs, soybean oil, cocoa processed with alkali, modified cornstarch. Contains 2% or less of nonfat milk, salt, leavening (sodium acid pyrophosphate, baking soda, monocalcium phosphate), corn starch, vital wheat gluten, emulsifiers (sorbitan monostearate, mono- and diglycerides, polysorbate 60, sodium stearoyl lactylate, soy lecithin), dextrose, natural and artificial flavors, red 40, blue 1. Icing: Sugar, cream cheese (pasteurized milk and cream, cheese cultures, salt, carob bean gum, guar gum, xanthan gum), vegetable shortening (interesterified soybean, soybean oil, hydrogenated cottonseed oil, mono- and diglycerides (veg), polysorbate 60), corn syrup, water. Contains 2% or less of salt, mono- and diglycerides, sorbitan monostearate, polysorbate 60, sodium stearoyl lactylate, dextrose, corn starch, natural and artificial flavors, xanthan gum, beta carotene (for color), citric acid. Drizzle: Sugar, soybean oil, cocoa powder processed with alkali, whole milk powder, cocoa powder, palm oil, soy lecithin, natural flavors, natural vanilla extract. CONTAINS: WHEAT, MILK, EGGS, SOY.

Allergen Info
Contains Wheat and Their Derivatives,Eggs and their derivates,Other Gluten Containing Grain And Gluten Containing Grain Products.,Soybean and its Derivatives,Milk and its derivates,Corn and its derivates.

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