Alvarado St. Bakery® Sprouted Sourdough Bread
Products made with Sprouted Wheat, a 100% whole wheat berry that has been soaked and allowed to grow into a living sprout, are beneficial because the vitamins and nutrients from the wheat are more readily assimilated by the body. The sprouting process naturally converts starchy grains into easily digested maltose and other complex sugars. Our Sprouted Wheat recipes give our customers whole wheat in its most nutritious form.
Sprouted Organic Whole Wheat Berries, Wheat Gluten, Filtered Water, Honey, Cultured Wheat Starch, Sea Salt, Yeast, Sunflower Lecithin
Contains Wheat and Their Derivatives,Other gluten Containing Grain and Gluten Containing Grain Products. May contain Soybean and its Derivatives.
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